Sample menu only, view current menus.
Cocktails Petts Wood Restaurant
COCKTAILS
PASSION FRUIT AND CHUTNEY MARTINI
Smirnoff vodka, tamarind chutney, lime and ginger cordial shaken with passion fruit liqueur and passion fruit puree
PINEAPPLE AND GINGER MOJITO
Enjoy this classic with a twist of pineapple and fresh ginger flakes
TANGY
Citron vodka, midori, fresh lime, mint leaves and castor sugar with a dash of egg white
STRAWBERRY CAIPIRINHA
A classic brazilian drink made with cachaca, freshly muddles strawberies, fresh lime served over crushed ice
MASALA ICED TEA
Our barmans special creation of homemade masala spices, Gordons gin, cointreau, pomogranate juice, lime and castor sugar- a special treat.
TRICKY TREAT
A delectable combination of tequila, raspberry puree, chambord, lime and agave syrup
CABANA
A classic combination of scotch, sweet vermouth, chocolate bitters and vanilla syrup, stirred and served on the rocks
DELHIBELLY
A concoction of absolute vodka, rose petal liqueur, lychee, cranberry, apple juice, ginger cordial served with cherry
CHAMPAGNE COCKTAILS
SPICED KIR ROYAL
Chambord black raspberry liquor, home made chilli syrup topped up with champagne
PEACH BELLINI
A classic italian favourite comprising of white peach puree, peach schnapps charged with champagne
UNCLE TOM
Bacardi rum, limoncello, crème de peche topped up with champagne
PURE SEDUCTION
Absolute citron and chambord mixed with orange juice topped up with champagne
CLASSIC MYSTERY
Cognac, grang marnier, angustora bitters, sugar cube charged with champagne
EXOTIC
Lychee puree, elderflower cordial, crème de framboise topped up with champagne
HIGH ON PASSION
Passion fruit puree, pasoa and cassis topped up with champagne
EMERALD FIZZ
Smirnoff, midori and fresh kiwi charged with champagne
SHOOTERS
VERONICA SHOT
Fresh raspberries shaken with tequila and lime- truly amazing
SCORPION
A classic italian favourite comprising of white peach puree, peach schnapps charged with champagne
EXPRESSO MARTINI
Smirnoff, kahlua, a shot of expresso shaken and topped up with milk froth
ROCK-ON
Tanqueray gin, limoncello, mandarin liquer and orange
ALL SORTED
Baileys sandwitched between romana black sambuca and smirnoff black
JAGER
Monster and jagermeister
NON- ALCOHOLIC
LASSI MANGO / SWEET / SALTED / DELHI-BELLY
A sweet concoction of raspberry puree with lychee, apple and mango juice
SOFT BREEZE
Pineapple juice, blue curacao syrup, fresh lime, lemonade blended to perfection
MASALA MARY
Tomato juice, orange juice, black salt, roasted cumin seeds, tamarind pulp, chaat masala, fresh lime and fresh ginger shaken and served over ice
GINGER FEAST
Pressed pineapple, fresh lime spiced with fiery schweppes ginger beer.