Vegan Restaurant Petts Wood

Sample menu only, view current menus.

EMBRACE VEGANUARY
Perfect for Veganuary 2022, our NEW vegan tasting menu offers eight extraordinary courses for £67.95 per person with optional wine paring £97.95.

From the vegan tasting menu, dishes include the likes of beetroot dumpling with cumin and ginger, plus beetroot ketchup; cumin scented potato cakes with tamarind and pomegranate; Tandoori vegetables such as onion, courgette, peppers and mushroom paired with moilee sauce; and Lotus seed kofta in an onion and tomato sauce with baby aubergine; exotic sorbet with berries to finish on a refreshing note.
 

Vegan Tasting Menus

VEGETABLES
DHINGRI MUTTAR
Button Mushrooms with Garden Fresh Green Peas

CAULIFLOWER THORAN
Spiced Cauliflower Florets Sautéed with Coconut, Mustard Seeds, Curry Leaves and Sesame Seeds

SUKHE ALOO
Gunpowder Spice crusted Baby Potatoes with Spring Onions and Rosemary

SAAG PANEER
Cottage Cheese, served with Fresh Spinach Puree tempered with Garlic

GUTTI VANKAYO KURA
Baby Aubergine stuffed in a tangy Tomato Onion Sauce

ACHARI BHINDI
Okra with Onions and Panch-Poran Spices

DAAL
Yellow or Black Lentil – Speciality of the House

GREEN CHILLI PAKODA
Stuffed Jalapeno Deep Fried with Spiced Gram Flour Batter

RICE & BREADS
ADE CHAWAL / JEERA PULAO
Plain or Braised Rice with Spices

PULIHARI RICE
South Indian Rice

KATCHE GOSHT KI BIRIYANI
Tender Baby Lamb Biryani, served with Raita & Sauce
** Please ask for more Biryani options

TANDOORI ROTI / NAAN
Plain Bread
PUDINA PARATHA
WILD MUSHROOM &TRUFFLE OIL NAAN
KHAJOORI NAAN
Special Breads
KEEMA NAAN
Naan Stuffed with Spicy Ground Lamb BREAD BASKET Selection of Garlic Naan, Pudina Paratha and Khajoori Naan

ACCOMPANYMENTS RAITA OR SADA DAHI
Yoghurt: Plain or with Cucumber

PUNJABI SALAD
Onion and Chilli Salad with Toasted Cumin & Lemon Dressing

PAPPAD
Plain Poppadum’s with Three Home Made Chutneys