Diwali Menus Petts Wood Restaurant Indian Essence Orpington Bromley

Posted: 12/02/2021 in Celebrations at Restaurant Petts Wood


Sample menu only, view current menus.


Diwali Menus Petts Wood

Annually during the month of November.

PAPAD WITH THREE HOME MADE CHUTNEYS

STARTERS
Basil scented reshmi chicken seekh kebab Lamb burra kebab
Lime scented hariyalli salmon Beetroot croquettes

FOR VEGETARIANS
Achari paneer tikka Tandoor broccoli malai Nizami subz seekh kebab
Beetroot croquettes

FOR PESCATARIANS
Masala fish cutlet Tangra chilli prawns Lime scented hariyalli salmon
Beetroot croquettes

MAIN COURSE
Delhi ka butter chicken Elaichi bhuna gosht Prawn malabar curry

FOR VEGETARIANS
Shahi malai kofta Amritsari pindi chole Subz miloni

FOR PESCATARIANS
Patrani machhi Shahi malai kofta Prawn malabar curry

SAAG MAKAI / DAL MAKHNI JEERA PULAO / ASSORTED BREADS / TROPICAL SALAD / RAITA

DESSERT
Mithai platter
A bottle of small cobra or mango lassi

Restaurant Michelin Bib Gourmand Petts Wood
HOURS
Monday to Friday
Lunch: 12noon - 2:45pm
Dinner: 5:30pm - 10pm

Saturday
Lunch: 12noon - 2:45pm
Dinner: 5:30pm - 10:30pm

Sunday
Lunch: 12:30pm - 2:45pm
Dinner: 5:30pm - 9:30pm
My Order: Empty
Updated!